26,37

Organic Matcha from the south of the Japan, Kyusu.

Balanced, sweet with excellent fresh-fruity aftertaste.

Origin: Makizono, Kirishima, Kyusu, Japan

Cultivar: Yabukita

Packed in 40g tin – please consume within one month after opening. Before opening, you can keep the tea in the fridge. But before you open the tin, let the tea rest in room temperature for at least 12 hours. After that, keep in room temperature.

Matcha we offer arrives in small, regular deliveries each month. That’s why we offer you freshly grinded matcha, not older than 2 months from grinding. 

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